杏屋乳酪蛋糕 Company Information
General information
杏屋的輕熟乳酪蛋糕，
和一般的乳酪蛋糕不一樣。
輕熟乳酪的中間質地有汁，
切開的時候會覺得軟軟的，
這是台灣乳酪蛋糕的新嘗試！
做法來自日本的「燒起司」，
不用到日本，也可以吃到最最特別的乳酪蛋糕...。
一個人不會寂寞，
簡單的生活著，就是一種小確幸（杏）。
一個人的時候，
杏屋的小確幸乳酪會在你身邊，
陪你舀起每一口微笑。
西屯區黎明路二段885號 Taichung
- Opening hours
-
Monday:10:00 - 21:00Tuesday:10:00 - 21:00Wednesday:10:00 - 21:00Thursday:10:00 - 21:00Friday:10:00 - 21:00Saturday:10:00 - 21:00Sunday:10:00 - 21:00
- Parking
- The company has a parking lot.
- Phone number
- +886422521684
- Linki
- Social Accounts
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- Keywords
- cupcake shop, cake shop, wedding bakery
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